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Call: 0333 987 5111
Artisan Loaves
Dark Rye Sourdough
Rustic, dark loaf made from wheat flour and rye with rye sourdough as a starter, hand folded, flour dusted, shaped in a proofing basket and baked on stone. A unique, slow fermentation that creates a crisp outer crust and chewy filling, resulting in bread with an open structure, a mild sourdough taste and a longer freshness.
Units: 10
Case: £36.10
Unit: £3.61
Light Rye Sourdough
Rustic, white loaf made from wheat flour and rye with rye sourdough as a starter, hand folded, flour dusted, shaped in a proofing basket and baked on stone. A unique, slow fermentation that creates a crisp outer crust and chewy filling, resulting in bread with an open structure, a mild sourdough taste and a longer freshness.
Units: 10
Case: £29.49
Unit: £2.95
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