Multiseed Loaf

Ingredients: WHEAT Flour, Sunflower Seeds, Brown Linseed, WHEAT Gluten, Pumpkin Seeds, Wholemeal RYE Flour, OATS, WHEAT Bran, Dried WHEAT Sourdough, Sugar, Salt, Caramelised Sugar, Emulsifier (E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids), Flour Treatment Agent (E300 Ascorbic Acid), Strong Bread Flour (WHEAT), Water, Yeast.