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Rustic White Baguette
Un-Sliced
A stone baked white rustic demi baguette, made with a combination of wheat and rye flour. Topped with a light flour dusting and two cuts.
Ingredients: WHEAT flour, water, RYE flour, iodized salt (salt, potassium iodate), dried BARLEY malt extract, yeast, WHEAT malt flour, flour treatment agents (E 300, E 920).
Units: 26
Weight: 130g
Vegan
Case: £19.38
Unit: £0.75
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