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Call: 0333 987 5111
Lotus Biscoff Cheesecake
Speculoos biscuit base with speculoos flavoured spread running through the full fat cream cheese filling. Topped with crushed speculoos biscuits and sauce.
Sliced
Ingredients: Full Fat Cream Cheese 39.7% (MILK), Double Cream 19.9% (MILK), Biscoff Spread 13.9% (WHEAT, SOYA), Biscoff Crumb 13.9% (WHEAT, SOYA), Icing Sugar 6.62%, Margarine 3.97%, Stabilizer ((Sugar, modified starch, gelling agent (sodium alginate (E401), firming agent (calcium sulphate (E516), tetrasodium diphosphate (E450iii), disodium diphosphate (E450i), artificial vanilla flavouring))
Portions: 14
Case: £29.44
Unit: £2.10
![Lotus Biscoff Cheesecake](https://static.wixstatic.com/media/33b108_ff86e4ffb5734bd69722f6c9b81a04a0~mv2.jpg/v1/fill/w_392,h_392,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/Image-empty-state.jpg)
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