Cream Cheese Topped Carrot Cake

Ingredients: Icing Sugar, Grated Carrot (15%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents: Bicarbonate of Soda, Calcium Phosphates), Light Brown Soft Sugar, Rapeseed Oil, Free Range Eggs, Sultanas (6%), Full Fat Soft Cheese (5%) (Cream Cheese Curd [Milk], Milk Proteins, Salt, Stabilisers: Carrageenan, Guar Gum, Thickener: Xanthan Gum, Preservative: Potassium Sorbate, Citric Acid), Walnuts (4%), Glucose Syrup, Humectant: Glycerine, Mixed Spices (0.3%), Raising Agent: Bicarbonate of Soda.