Coffee & Walnut Sponge

Ingredients: Caster Sugar 17.5%, Margarine 17.5%, Self Raising Flour 17.5% (WHEAT), Free Range EGGS 15.8%, Icing Sugar 14.6%, Butter 7.29% (MILK), Walnuts 5.96% (NUTS), Coffee with chicory essence, Vegetable Glycerine, Coffee Powder.