Plum Cake with Butter Crumbles

Ingredients: 46.3 % plums, water, WHEAT flour, 8.1 % BUTTER crumbles (WHEAT flour, sugar, 24,3 % BUTTER (MILK), glucose-fructose syrup, modified starch, sweet WHEY powder (MILK), skimmed MILK powder, salt, thickener (E 401), dextrose, colouring plant extracts (carrot, safflower), natural flavouring), sugar, vegetable fats - in varying proportions (palm, coconut), starch (WHEAT), whole EGG, glucose-fructose syrup, modified starch, sweet WHEY powder (MILK), whipped cream, raw persipan (apricot kernels, sugar, water, invert sugar syrup, starch), thickeners (E 412, E 410, E 401, E 407, E 415), skimmed MILK powder, vegetable oils - in varying proportions (rape, sunflower), pregelatinized WHEAT flour, dextrose, raising agents (E 500, E 500ii, E 450i), salt, acids (E 450, E 330), cinnamon, LACTOSE (MILK), emulsifiers (E 472 e, E 481), acidity regulator (E 331), WHEAT gluten, WHEY protein (MILK), gelling agent (E 508), colouring plant extracts (carrot, safflower), natural flavouring

May contain plum stones