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Dark Chocolate & Roasted Pecan Traybake (Gluten Free)

A rich flapjack filled with roasted pecans and a variety of other nuts topped with a layer of Belgian dark chocolate

Ingredients: Gluten Free OATS (31%), Margarine (Vegetable Oils (Palm, Rapeseed) Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin), Sugar, Belgian Dark Chocolate (14.5%) (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), Partially Inverted Sugar Syrup, PECANS (4%), ALMOND Butter (ALMONDS, Salt), ALMONDS, HAZELNUTS.

Portions: 14

Weight: 1050g

Gluten Free

Case: £31.50

Unit: £2.25

Dark Chocolate & Roasted Pecan Traybake (Gluten Free)
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