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Call: 0333 987 5111
Dark Chocolate & Roasted Pecan Traybake (Gluten Free)
A rich flapjack filled with roasted pecans and a variety of other nuts topped with a layer of Belgian dark chocolate
Ingredients: Gluten Free OATS (31%), Margarine (Vegetable Oils (Palm, Rapeseed) Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin), Sugar, Belgian Dark Chocolate (14.5%) (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), Partially Inverted Sugar Syrup, PECANS (4%), ALMOND Butter (ALMONDS, Salt), ALMONDS, HAZELNUTS.
Portions: 14
Weight: 1050g
Gluten Free
Case: £31.50
Unit: £2.25
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