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Wild Berry Struesel Cheesecake

Cheesecake rippled with summer mixed berries, baked between layers of buttery caramel shortbread.

Ingredients: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK), Cream Cheese (Fat Cheese Base [Skimmed MILK, Cream (MILK), Bacterial Starter Culture], Permeate, Modified Tapioca Starch, Stabiliser bend [Locust Bean Gum, Xanthan Gum]), Caster Sugar, Dark Brown Sugar (Cane Molasses), Oats (OAT GLUTEN), Sour

Cream (Skimmed MILK, Cream [MILK]), Free-range Whole EGG,Mixed Berries (Strawberries, Raspberries, Red currant, Blackcurrant, Blackberries], Caster Sugar, Lemon Juice [Lemon juice from concentrate, Potassium Metabisulphite], Cornflour), Vanilla Flavouring (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan

Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate, Salt, Lemon Zest.

Portions:  16

Weight: 2012g

Case: £27.04

Unit: £1.69

Wild Berry Struesel Cheesecake
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